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About Us

At Xavier’s, we believe that food and camaraderie go hand in hand, creating an experience that warms both the heart and soul. Nestled in the heart of the city, Xavier’s Club & Kitchen is more than just a restaurant; it’s a place where cherished memories are made and friendships are nurtured.

Our Journey: Xavier’s Club & Kitchen was founded on the idea of bringing people together through exceptional food and a welcoming atmosphere. Our journey began with the passion and culinary expertise of our founder, Xavier, who dreamed of establishing a place where people could savor delectable dishes in a lively and comfortable setting. Guided by this vision, we embarked on a mission to create an oasis of culinary delight in the bustling cityscape.

What Sets Us Apart: At Xavier’s, we take immense pride in crafting a dining experience that is unparalleled. Our team of skilled chefs carefully curates a menu that celebrates the rich tapestry of flavors from around the world while infusing it with a touch of local inspiration. Every dish that leaves our kitchen is a masterpiece, prepared with the freshest ingredients and an abundance of love.

The Xavier’s Experience: Step inside Xavier’s Club & Kitchen, and you’ll instantly feel the warmth of our welcoming ambiance. Our attentive staff is dedicated to ensuring that every moment you spend with us is delightful. Whether you’re here for an intimate dinner for two, a celebratory gathering with friends, or a business lunch, we promise an unforgettable experience that lingers in your heart long after you leave.

Community Matters: As much as we love serving great food, we are equally passionate about giving back to the community that has embraced us. Xavier’s Club & Kitchen actively supports local initiatives and charities, striving to make a positive impact on the lives of those around us. By dining with us, you’re contributing to these meaningful causes and becoming a part of our extended family.


4456 S Western Ave, Chicago, IL, United States, Illinois,

+1 773-376-1992,
11 am to 2 am Sunday to Friday & 11 am to 3 am on Saturday. Kitchen hours are 11 am to 11:45 pm 7 days a week.